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Fleet of Vegan Pizza Trucks Heads to Whole Foods in California
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NYC’s Legendary 24-Hour Sarge’s Deli Now Serves Vegan Corned Beef
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16,000-Square Foot Plant-Based Food Innovation Lab Opens in North Carolina  
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Lightlife Debuts Its Own “Bleeding” Burger for Its 40th Anniversary
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More than Half of Top 100 US Fast-Food Chains Now Offer Plant-Based Foods
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United Kingdom’s Vegan Ice Cream Brand Roar Launches to Save Wild Cats
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