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TikTok is Obsessed With Sam’s Club’s “Fake Crab.” But Is It Vegan?
Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up
News
Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up
News
This Week in Food News: Vegan Bone-In Ribs, Trader Joe’s Pistachio Spread, and IKEA Invests in Plant-Based Dairy
Why Pea Protein Is the Ingredient of Choice for So Many Food Brands
Nutrition
Why Pea Protein Is the Ingredient of Choice for So Many Food Brands
New York City Bans Processed Meats, Overhauls Food Standards
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New York City Bans Processed Meats, Overhauls Food Standards
Reese’s Goes Dairy-Free and Erewhon Hits NYC—This Week’s Food News Roundup
News
Reese’s Goes Dairy-Free and Erewhon Hits NYC—This Week’s Food News Roundup
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