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21 Percent of Americans Plan to Ditch Meat This Year, Study Shows
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Crossroads Kitchen Named One of the Most Influential SoCal Restaurants of the Decade by Esquire Food Editor
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Oscars Pre-Party to Serve All-Vegan Menu
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EU to Promote Plant-Based Shift With $11 Billion “Farm to Fork Strategy” 
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Virginia Governor Rejects Bill to Censor Vegan Milk Labels
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Pizza Chain Little Caesars First to Debut Plant-Based Impossible Sausage 
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