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Beyond Meat Launches Direct-to-Consumer Platform
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UB40 Is Finally Releasing a Vegan “Red, Red Wine”
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World’s First Dairy-Identical Vegan Ice Cream Launches at 5,000 Stores
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As Employees Continue to Battle COVID-19 to Make Meat, Smithfield Rewards Essential Workers with Free Hot Dogs 
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Vegan Ghee Debuts in US Stores
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Vegan Food Is Driving the Growth of the Frozen Food Market to $65 Billion by 2024
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