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Heinz Launches Vegan Mayo and Salad Dressing in the UK
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Family Foundation Donates $1 Million to Support Animal Shelters During Pandemic 
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Beyond Meat Launches Two New Versions of Beyond Burger 
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Hellmann’s Launches Vegan Bacon, Chipotle & Garlic Mayo Flavors in Time for Veganuary 
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250 Climate Experts Warn Major Changes Needed in Factory Farming, Wildlife Trade To Prevent “Era of Pandemics” 
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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