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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Mayor Replaces Horses with Electric Carriages in Dominican Republic’s Capital City 
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EU Votes to Allow Veggie Meats to Be Called “Burgers” and “Sausages”
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A Vegan Fried Chicken Shop Just Opened in Toronto 
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Unilever CEO: “Every Single Country” Is Shifting Towards Plant-Based Diets
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Vegan Influencer Tabitha Brown Hits One Million TikTok Followers in Less Than a Month
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