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Jamba Juice to Offer More Vegan Protein and Milk Options
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Heart Attack Survivor Inspires Over 1,000 to Go Vegan
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Tempeh Market to Reach $5.8 Billion by 2026
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New Jersey Restaurant Serves 5-Course Vegan French Dinner Complete with Plant-Based Snails
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Ten Companies Pledge to Shift 60 Million Meals Toward Plant-Based
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Berlin Opens Its First All-Vegan Student Cafeteria
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