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Eating Tofu Once Per Week Linked to 18 Percent Drop in Heart Disease Risk
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Vegan Cheese Industry Projected to Increase by Nearly 300 Percent by 2030 
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Chicago Startup Gets $45 Million to Make Vegan Meat from Microbes Found in Yellowstone National Park
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New Vegan Chocolate Candies Deliver Taste of M&M’s with a Dose of B12
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The First Movie Theater to Reopen in Los Angeles Will Serve Gourmet Vegan Popcorn Inspired by Classic Films
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Mamma Chia Launching Vegan Milk Made from Chia Seeds
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