Mamma Chia Launching Vegan Milk Made from Chia Seeds

At the beginning of March, beverage brand Mamma Chia will debut a new line of chia-based vegan milk at Sprouts Farmers Market and other natural grocery retailers, with wider distribution to follow throughout 2020. The new vegan milk will be available in 28-ounce containers and in Unsweetened Vanilla and Unsweetened Original flavors. In addition to containing fatty acids omega-3 and medium-chain triglycerides (MCT), a glass of the chia-based milk also contains more calcium than a glass of traditional dairy milk and zero grams of sugar. “For over ten years, Mamma Chia has been creating delicious, nutrient-rich beverages and snacks powered by the Magic of Chia. We are delighted to share more of that magic with our light and creamy plant-based Chiamilk that makes it easy to enjoy more of the nourishing benefits of chia as part of your daily routine,” Mamma Chia CEO and founder Janie Hoffman said. “More than ever, consumers today are craving plant-based food and beverage choices, so we lovingly crafted this recipe to give consumers a non-dairy milk option with exceptional nutrition and a taste that outperforms other alternative milks in the market.”