
Vegan Copycat Panda Express Kung Pao Chicken Vegan Copycat Panda Express Kung Pao Chicken
by Brian Watson | July 15, 2025

Vegan Plum Basil Jam Vegan Plum Basil Jam
by Joni Marie Newman | July 15, 2025

Easy Vegan Almond Butter Cups Easy Vegan Almond Butter Cups
by Tess Masters | July 15, 2025

Vegan Salted Dulce de Leche Popsicles Vegan Salted Dulce de Leche Popsicles
by Bailey Ruskus | July 14, 2025

Italian Soft Polenta With Tomato Sugo Sauce Italian Soft Polenta With Tomato Sugo Sauce
by Nadia Fragnito | July 14, 2025

Easy, Cheesy Vegan French Bread Pizza Easy, Cheesy Vegan French Bread Pizza
by Barb Musick | July 14, 2025

Easy Vegan Chocolate Peanut Butter Cheesecake Easy Vegan Chocolate Peanut Butter Cheesecake
by Robin Robertson | July 13, 2025

Raw Peach Cobbler Parfait With Whipped Caramel Sauce Raw Peach Cobbler Parfait With Whipped Caramel Sauce
by Natalie Norman | July 13, 2025

Vegan Sunday Spaghetti Bolognese Vegan Sunday Spaghetti Bolognese
by Veganuary | July 13, 2025
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Homemade Italian Taralli (Ring-Shaped Breadsticks) With Fennel Homemade Italian Taralli (Ring-Shaped Breadsticks) With Fennel
by Nadia Fragnito | July 13, 2025

No-Bake Stewed Berry Coconut Cake No-Bake Stewed Berry Coconut Cake
by Rachel Ama | July 12, 2025

Turkish Flatbread With Eggplant and Tomatoes Turkish Flatbread With Eggplant and Tomatoes
by America’s Test Kitchen | July 12, 2025

Tempeh-Filled Plantain Cups (Tostones Rellenos) Tempeh-Filled Plantain Cups (Tostones Rellenos)
by Karla Salinari | July 12, 2025

Vegan Chia Lemon Muffins Vegan Chia Lemon Muffins
by Jillian Glantz | July 12, 2025

Indian Cashew Fudge Ice Cream Bars Indian Cashew Fudge Ice Cream Bars
by Shivangi Rao | July 11, 2025

Vegan Chocolate Fudge Brownies With Almond Butter Frosting Vegan Chocolate Fudge Brownies With Almond Butter Frosting
by Sara Stevens | July 11, 2025

Quick and Easy Okra Pilaf With Coconut Bacon Quick and Easy Okra Pilaf With Coconut Bacon
by Holly V. Gray | July 11, 2025

Summer Fruit Tart With Vanilla Custard and Pecan-Oat Crust Summer Fruit Tart With Vanilla Custard and Pecan-Oat Crust
by Linda Soper-Kolton and Sara Boan

Avocado Nori Crostini With Walnuts Avocado Nori Crostini With Walnuts
by Julie Morris

Plant-Based Banana Oat Waffles With Maple Syrup Plant-Based Banana Oat Waffles With Maple Syrup
by Ginny Kay McMeans

Dairy-Free Coffee Frozen Yogurt With Chocolate Chips Dairy-Free Coffee Frozen Yogurt With Chocolate Chips
by Hannah Kaminsky

Crispy Ginger Portabello Stir-Fry Crispy Ginger Portabello Stir-Fry
by Sara Stevens

Cashew-Cream Cheesecake With Blueberry Compote Cashew-Cream Cheesecake With Blueberry Compote
by Lauren Toyota

Vegan Italian Cauliflower Peperonata Skillet Sauté Vegan Italian Cauliflower Peperonata Skillet Sauté
by Desiree Nielsen

Vegan Blueberry-Orange Bundt Cake Vegan Blueberry-Orange Bundt Cake
by Fran Costigan

Two-Step Creamy Overnight Apple Ginger Muesli Two-Step Creamy Overnight Apple Ginger Muesli
by Gena Hamshaw

Plant-Based Tomato Garlic Garden Tart Plant-Based Tomato Garlic Garden Tart
by Katy Beskow
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Vegan Parmigiana di Melanzane (Eggplant Parmigiana) Vegan Parmigiana di Melanzane (Eggplant Parmigiana)
by Peter Egan

Cranberry Orange Ice Cream Pie With a Cinnamon-Pecan Crust Cranberry Orange Ice Cream Pie With a Cinnamon-Pecan Crust
by Allyson Kramer

Lauren Toyota’s Famous Tofu Benedict With Homemade Hollandaise Lauren Toyota’s Famous Tofu Benedict With Homemade Hollandaise
by Lauren Toyota

Summer Batter-Fried Squash Blossoms Summer Batter-Fried Squash Blossoms
by Lois Ellen Frank

Waldorf Salad in a Vegan Cupcake Dessert Waldorf Salad in a Vegan Cupcake Dessert
by Ysanne Spevack

Vegan Bourbon Bacon Jam Vegan Bourbon Bacon Jam
by Dustin Harder

Vegan Buttermilk Oat Cupcakes With Strawberry Buttercream Frosting Vegan Buttermilk Oat Cupcakes With Strawberry Buttercream Frosting
by Shanika Graham-White

The Best Vegan Macaroni and Cheese You’ll Ever Make The Best Vegan Macaroni and Cheese You’ll Ever Make
by Allison Rivers

Boozy Ginger-Peach Mint Sangria Boozy Ginger-Peach Mint Sangria
by Tess Masters

Tempura Zucchini Burgers on Avocado Buns Tempura Zucchini Burgers on Avocado Buns
by Sara Stevens

Sweet Potato Salad With Tempeh and Maple-Mustard Dressing Sweet Potato Salad With Tempeh and Maple-Mustard Dressing
by Gena Hamshaw

Chloe Coscarelli’s Famous Vegan Chocolate-Dipped Ice Cream Sandwiches Chloe Coscarelli’s Famous Vegan Chocolate-Dipped Ice Cream Sandwiches
by Chloe Coscarelli

Four-Ingredient Mango Basil Sorbet Four-Ingredient Mango Basil Sorbet
by Natalie Norman

Strawberry Shortcakes With Coconut Matcha Whipped Cream Strawberry Shortcakes With Coconut Matcha Whipped Cream
by Remy Morimoto Park

Summer Nectarine and Chickpea Salad With Basil Vinaigrette Summer Nectarine and Chickpea Salad With Basil Vinaigrette
by Kylie Perrotti

Easy Vegan Peanut Butter Frozen Yogurt Easy Vegan Peanut Butter Frozen Yogurt
by Hannah Kaminsky

Vegan Grilled Onigiri With Japanese-Style BBQ Glaze Vegan Grilled Onigiri With Japanese-Style BBQ Glaze
by Nadine Horn and Jörg Mayer

Easy Vegan Blueberry Nectarine Fruit Crisp (Gluten-Free!) Easy Vegan Blueberry Nectarine Fruit Crisp (Gluten-Free!)
by Beverly Lynn Bennett