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The mung bean-based egg replacer will soon be available at the largest grocery chain in the US.
The coffee chain is making some big changes to its Canadian stores with the addition of a blueberry vegan yogurt parfait and a cheese-free everything bagel.
The chain is inviting customers to get in on the plant-based party by offering free Beyond Famous Star burgers at participating locations.
Smithfield Foods’ line of plant-based meat products under its new Pure Farmland brand hits stores in September.
The delivery platform launches a week of deals, and Burger King’s new plant-based burger is free on Friday.
Plant-based company Wild Earth aims to eliminate animal products in companion animal foods with its revolutionary yeast-based dog kibble.
Angelenos can now sample Perfect Day’s innovative ice cream—made with the help of cow milk DNA but with no animal exploitation—in two flavors: Vanilla Salted Fudge and Strawberry.
In its fourth year, the annual Animal Rights March grows to welcome thousands of new protestors.
Fuji Oil Holdings cracks the code for a vegan version of the delicacy using soy and flavored vegetable oils.
The Australian musician says the female exploitation depicted in The Handmaid’s Tale is exactly what happens to cows on dairy farms daily.
The midwestern state becomes the third—behind California and Nevada—to prohibit the sale of beauty products that test on animals.
Students in California broke with tradition of sending animals to slaughter in the program, instead sending three goats and two sheep to live out their lives in peace at Farm Sanctuary.
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The Gola Classics Vegan line underwent rigorous testing to reassure compassionate shoppers that its free from all animal products.
Arepa Fresca is a Venezuelan-fusion eatery that focuses on made-from-scratch arepas and fresh agua fresca.
In between bites of Burger King’s plant-based Impossible Whopper, governor Jared Polis urges the Department of Agriculture to support the production of meatless meat.
Petisco Vegano now offers vegan dishes such as Coconut Fried Tofu, Beyond Burgers, Breakfast Burritos, and Tofu Egg Florentine.
Starting in September, the world’s largest fast-food chain will debut a one-of-a-kind vegetarian sandwich at select locations in five cities.
After a year-long hiatus, the 11-year-old brand will make a limited amount of vegan coats, designed to withstand Chicago winters and save animals.