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The company CEO Pat Brown reveals that the bacon will be released once Impossible Foods makes it taste so good that even a “hardcore bacon worshiper thinks it’s awesomely delicious.”
Pat Brown admits that demand for Impossible Burgers is outweighing supply at the moment but is not ending talks with the fast-food giant as reported by Reuters.
The eight-week “Ready for Love” course is specifically for vegans and vegetarians who are ready to find their animal-loving soulmate.
The brand expands its Natural Bliss line with the addition of its fifth vegan creamer made with cashew milk and a hint of almonds.
The international beauty supplier is implementing more sustainable initiatives, including the removal of plastic bags from its stores.
Asda is replacing its meat departments with “Food for Now” areas and a food court-style dining experience.
VeganNation partners with CR Vasco de Gama to bring sustainability initiatives to the sports industry.
The grocery chain’s long-awaited Protein Patties will finally be available in stores next week.
Talent agency WME—which represents award-winning actor Joaquin Phoenix—will treat guests to its first vegan pre-Oscars party with food catered by vegan restaurant Nic’s on Beverly.
Chicagoans beared temperatures in the 30s last weekend to buy up all of the Jewish deli’s smoked salmon bagels, knishes, and latkes.
The exclusive partnership brings new plant-based meals to the Canadian hockey team’s home stadium.
There is no evidence that consuming soy will make you grow breasts. Dairy, on the other hand, probably could.
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After finding success with its vegan burgers, Nestlé develops vegan sausages under its Garden Gourmet and Sweet Earth brands in a variety of flavors.
Sweet Earth’s vegan burger will be available as a substitute for beef in any of Ruby Tuesday’s burgers.
The first Netflix Original ice cream flavor features a sweet and salty pretzel swirl and decadent fudge brownies.
The premium ice cream brand is getting into the dairy-free industry with nine indulgent flavors.
The beloved hazelnut-chocolate bar is now available in select retailers and will soon be in major supermarkets nationwide.
Firms from Canada, Hong Kong, Singapore, and Qatar participated in the vegan brand’s latest investment round.