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Four Seasons Hotel Introduces Luxury Vegan Package
The iconic Four Seasons Hotel Los Angeles at Beverly Hills has debuted an all-vegan wellness package complete with cold-pressed juices, dark chocolate truffles, and helipad yoga.
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Meat Industry Publication Hosts its First Plant-Based Protein Conference
The Future of Plant-Based Proteins Conference will give businesses in the meat industry an opportunity to understand how vegan proteins will influence future opportunities in their sector.
News
Vegan Fashion Museum Opens in Los Angeles
The F.A.K.E Museum offers free, 25-minute tours on the impact of the fashion industry and showcases alternatives to animal skins made from pineapple fiber, cork, and apples.
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New Vegan Food Court Opens in New York City
St. Marks Vegan Food Court offers Latin food, Beyond Meat burgers, Jamaican-inspired comfort food, and guilt-free desserts.
News
Almond Milk Market to Be Worth $13.3 Billion by 2025
The global market for almond milk is projected to more than double from $5.3 billion in 2018 due to increased demand for plant-based milk alternatives.
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Tesco Investigates Prankster Who Bragged About Switching Vegetarian and Meat Lasagne Labels
The anonymous prank posted to social media sparked outrage because the “joke” could be dangerous
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Today's Top Stories
Top 10 Vegan Summer Products from VegNews’ New Products Editor
From cookie dough ice cream sandwiches to cheddar bacon chips, VegNews’ Sarah McLaughlin dishes on her favorite product picks to guarantee the tastiest summer ever.
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Vegan KFC Burger Officially Sold Out in Four Days
The new vegan Imposter Burger—which will return on July 2—brought in 500 percent more in sales than any other new menu launch at KFC.
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Philadelphia Gym Adds Leather-Free Bags to Attract Vegan Boxers
New vegan punching bags will be installed at Title Boxing Club Philadelphia to help patrons work out completely cruelty free.
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Millennial Pink-Hued Café Opens in London
Newly opened Humble Pizza might be the world’s most Instagrammable vegan eatery.
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Chloe Coscarelli Partners with Top Chef Judge Tom Colicchio to Relaunch Vegan Pop-Up in NYC
Until the end of July, Supernatural is back by popular demand with colorful vegan menu items such as Spicy Jalapeño Mac & Cheese, Hawaiian Quinoa, and Matcha Soft Serve.
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LA’s Eat Drink Vegan Holds Final Festival After 10 Years
The founder of the highly anticipated event, Nic Adler, hints that there may be something even better in the works.
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150-Year-Old French Pâtisserie Ladurée Goes Vegan
by Nicole Axworthy
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Taco Bell Doubles Down on Refusal to Add Beyond Meat, Impossible Menu Options
by Anna Starostinetskaya
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Dr. Praeger’s Debuts Its Own “Bleeding” Vegan Burger
by Anna Starostinetskaya
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Wisconsin’s Department of Agriculture Orders Removal of Miyoko’s Vegan Butter From Store Shelves
by Nicole Axworthy
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Canada Bans Cruel Shark-Fin Trade
by Anna Starostinetskaya
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Parmela Raises $1.25 Million to Expand Craft Vegan Cheese Brand
by Anna Starostinetskaya
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New York City Considers Foie Gras Ban
by Anna Starostinetskaya
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Euphoria Stars Zendaya and Hunter Schafer Share Vegan Meal and Stories of Teen Angst at Crossroads in Los Angeles
by Anna Starostinetskaya
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Del Taco Debuts Epic Beyond Burritos Stuffed with Crinkle Cut Fries
by Anna Starostinetskaya