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While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: “A Reliable, Planet-Friendly Choice”
The egg industry is in crisis, but for plant-based brands like Just Egg, business has never been better.
by Charlotte Pointing | March 27, 2025

Do Food Dyes Cause Cancer? Here’s What Science Says Do Food Dyes Cause Cancer? Here’s What Science Says
by Charlotte Pointing | March 26, 2025

This Vegan Sourdough Subscription Will Break Your Store-Bought Bread Habit and Give You “Free Croissants for Life” This Vegan Sourdough Subscription Will Break Your Store-Bought Bread Habit and Give You “Free Croissants for Life”
by VegNews Editors | March 26, 2025

The Cleanest Menu in LA Might Be Goop Kitchen’s The Cleanest Menu in LA Might Be Goop Kitchen’s
by VegNews Editors | March 25, 2025

The Secret to a 117-Year Life: What We Can Learn from Maria Branyas Morera The Secret to a 117-Year Life: What We Can Learn from Maria Branyas Morera
by Charlotte Pointing | March 25, 2025

Scientists Just Identified the Best Vegan Butter for Shortbread, and It’s So Obvious Scientists Just Identified the Best Vegan Butter for Shortbread, and It’s So Obvious
by VegNews Editors | March 25, 2025

Inside Oatly’s Bizarrely Brilliant ‘Lo-Fi and Slightly Unhinged’ Creamer Rebrand Inside Oatly’s Bizarrely Brilliant ‘Lo-Fi and Slightly Unhinged’ Creamer Rebrand
by Jill Ettinger | March 24, 2025

‘The White Lotus’ Star Jason Isaacs Exposes Corruption in Thailand’s Fishing Industry ‘The White Lotus’ Star Jason Isaacs Exposes Corruption in Thailand’s Fishing Industry
by Charlotte Pointing | March 24, 2025
We Just Tried the 12 Best Vegan Products Coming in 2025 We Just Tried the 12 Best Vegan Products Coming in 2025
by Richard Bowie and Jocelyn Martinez | March 24, 2025

What You Eat Now Could Shape Your Future: Harvard Study Links Plant-Based Diets to Healthy Aging What You Eat Now Could Shape Your Future: Harvard Study Links Plant-Based Diets to Healthy Aging
by VegNews Editors | March 23, 2025
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The Historical Roots of Black Farming: Black VegFest Founder on Liberation and Resistance The Historical Roots of Black Farming: Black VegFest Founder on Liberation and Resistance
by Omowale Adewale

“Dinosaur Time” Is the Easiest Healthy Eating TikTok Hack Yet “Dinosaur Time” Is the Easiest Healthy Eating TikTok Hack Yet
by VegNews Editors

Food News of the Week: Peet’s Coffee Drops Non-Dairy Milk Charges, McDonald’s Debuts McVeggie Burger, and So Delicious Partners With Lollapalooza Food News of the Week: Peet’s Coffee Drops Non-Dairy Milk Charges, McDonald’s Debuts McVeggie Burger, and So Delicious Partners With Lollapalooza
by Charlotte Pointing

Butter Lovers and Seed Oil Haters Are Both Wrong, New Research Confirms Butter Lovers and Seed Oil Haters Are Both Wrong, New Research Confirms
by Charlotte Pointing

Just How Effective Is Food in Boosting Serotonin and Combatting Depression? Just How Effective Is Food in Boosting Serotonin and Combatting Depression?
by Charlotte Pointing

25 Easy Vegan Meals at Trader Joe’s for Lazy Days 25 Easy Vegan Meals at Trader Joe’s for Lazy Days
by Charlotte Pointing and Sarah McLaughlin

What Does Vegan Oscar Winner Mikey Madison Eat in a Day? What Does Vegan Oscar Winner Mikey Madison Eat in a Day?
by Charlotte Pointing

Why This Dietitian Says Nutrition Is Your Best Defense Against Preeclampsia Why This Dietitian Says Nutrition Is Your Best Defense Against Preeclampsia
by Charlotte Pointing

Women Face Higher Heart Disease Risks, and a Plant-Based Diet May Help, Studies Find Women Face Higher Heart Disease Risks, and a Plant-Based Diet May Help, Studies Find
by VegNews Editors

Jason Isaacs Thought Koh Samui Was a Vegan “Nightmare” During ‘The White Lotus’ Filming—Here’s Why He Was Wrong Jason Isaacs Thought Koh Samui Was a Vegan “Nightmare” During ‘The White Lotus’ Filming—Here’s Why He Was Wrong
by Charlotte Pointing

Juicy Marbles Unveils the First Plant-Based, Whole-Cut Pork: “Our Cleanest, Most Nutritious Recipe Yet” Juicy Marbles Unveils the First Plant-Based, Whole-Cut Pork: “Our Cleanest, Most Nutritious Recipe Yet”
by VegNews Editors

How Tiffani Thiessen Makes Plant-Based Family Meals: The 27 Essential Recipes How Tiffani Thiessen Makes Plant-Based Family Meals: The 27 Essential Recipes
by Anna Starostinetskaya

Food News of the Week: New Ben & Jerry’s, Oatly’s Free Coffee Campaign, and Violife Shakes Up the Creamer Category Food News of the Week: New Ben & Jerry’s, Oatly’s Free Coffee Campaign, and Violife Shakes Up the Creamer Category
by Charlotte Pointing

Why Eating a Plant-Forward Diet Might Help Manage Hypothyroidism Why Eating a Plant-Forward Diet Might Help Manage Hypothyroidism
by Charlotte Pointing

Suzy Amis Cameron’s $300 Million Bet on Vegan Innovation: “It’s a Movement” Suzy Amis Cameron’s $300 Million Bet on Vegan Innovation: “It’s a Movement”
by VegNews Editors

New Report Finds Rampant Misinformation in UK’s Food Supply Chain New Report Finds Rampant Misinformation in UK’s Food Supply Chain
by Charlotte Pointing

$450 Million Mycelium Meat Darling Meati Foods Faces Sudden Collapse $450 Million Mycelium Meat Darling Meati Foods Faces Sudden Collapse
by VegNews Editors
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New Study on Cholesterol and Heart Disease Shifts Focus to Egg Alternatives New Study on Cholesterol and Heart Disease Shifts Focus to Egg Alternatives
by Nicole Axworthy

Food News of the Week: Tom Brady’s Vegan Gummies, Baileys Adds Oat Milk Liqueur, and Impossible Foods Enters the Steak Market Food News of the Week: Tom Brady’s Vegan Gummies, Baileys Adds Oat Milk Liqueur, and Impossible Foods Enters the Steak Market
by Charlotte Pointing

Another Surprising Use for Jackfruit: Flour That’s Diabetes-Friendly and Gluten-Free Another Surprising Use for Jackfruit: Flour That’s Diabetes-Friendly and Gluten-Free
by VegNews Editors

Are You and Your Labrador Obese? New Research Finds a Surprising Link Are You and Your Labrador Obese? New Research Finds a Surprising Link
by VegNews Editors

It’s Not Just Eggs: 7 Other Key Foods That Could Also Disappear Soon It’s Not Just Eggs: 7 Other Key Foods That Could Also Disappear Soon
by VegNews Editors

From Climate Change to Bird Flu, Is the End of Meat Near? From Climate Change to Bird Flu, Is the End of Meat Near?
by Charlotte Pointing

Impossible Foods Introduces Protein-Packed Steak Bites Impossible Foods Introduces Protein-Packed Steak Bites
by VegNews Editors

Can Trupo’s Nostalgic Vegan Candy Bars Take on Hershey’s and Mars? Can Trupo’s Nostalgic Vegan Candy Bars Take on Hershey’s and Mars?
by Charlotte Pointing

How To Eat for Menopause Relief: Expert Tips and Tricks How To Eat for Menopause Relief: Expert Tips and Tricks
by Charlotte Pointing

Global Childhood Obesity Rates Projected to Soar More Than 20 Percent by 2050, Study Finds Global Childhood Obesity Rates Projected to Soar More Than 20 Percent by 2050, Study Finds
by VegNews Editors

Plant-Based Shake-Up: Newcomer Chunk Foods Expands While Leader Beyond Meat Downsizes Plant-Based Shake-Up: Newcomer Chunk Foods Expands While Leader Beyond Meat Downsizes
by VegNews Editors

What Is a Vegan Alkaline Diet? And Is It Safe? What Is a Vegan Alkaline Diet? And Is It Safe?
by Charlotte Pointing

How Do New Meatless Burgers Compare to Old-School Veggie Burgers? Experts Weigh In How Do New Meatless Burgers Compare to Old-School Veggie Burgers? Experts Weigh In
by Anna Starostinetskaya

Is Spicy Food Good For You? Why Turning Up the Heat Could Come With Some Significant Health Benefits Is Spicy Food Good For You? Why Turning Up the Heat Could Come With Some Significant Health Benefits
by Charlotte Pointing

Food News of the Week: Magnum’s New Ice Cream Recipe, Chris Paul’s Cheesy Popcorn, and Lindt’s Big Investment in Food Tech Food News of the Week: Magnum’s New Ice Cream Recipe, Chris Paul’s Cheesy Popcorn, and Lindt’s Big Investment in Food Tech
by Charlotte Pointing

‘White Lotus’ Season 3 Gives Beans Their Proper Due ‘White Lotus’ Season 3 Gives Beans Their Proper Due
by VegNews Editors

The Most Ambitious Plant-Based College Dining Initiative Yet Comes to Texas The Most Ambitious Plant-Based College Dining Initiative Yet Comes to Texas
by VegNews Editors

Why Nutritionists Say Beef Tallow Isn’t Worth the Hype Why Nutritionists Say Beef Tallow Isn’t Worth the Hype
by VegNews Editors

15 Black-Owned Vegan Food Brands You’ll Love: From Hot Sauce to Popcorn 15 Black-Owned Vegan Food Brands You’ll Love: From Hot Sauce to Popcorn
by Nicole Axworthy

What Should the Western Food System Look Like? Papua New Guinea’s Diet Is a Start What Should the Western Food System Look Like? Papua New Guinea’s Diet Is a Start
by Charlotte Pointing

Pamela Anderson Revives Family Tradition With New Pickle Line Pamela Anderson Revives Family Tradition With New Pickle Line
by VegNews Editors

Are IV Vitamin Infusions Worth the Hype? Are IV Vitamin Infusions Worth the Hype?
by VegNews Editors

From Kim Kardashian’s Marinara to Ariana Grande’s Pesto, 7 Must-Make Pasta Recipes You’ll Love From Kim Kardashian’s Marinara to Ariana Grande’s Pesto, 7 Must-Make Pasta Recipes You’ll Love
by Nicole Axworthy

Eating Less Protein, Not More, May Help You Live Longer Eating Less Protein, Not More, May Help You Live Longer
by VegNews Editors