Today’s Top Stories

Congress to Consider a $12 Million Vegan Plan To Change School Lunches Nationwide Congress to Consider a $12 Million Vegan Plan To Change School Lunches Nationwide

March 10, 2026

Get Your Fill of Vegan American Diner Classics at Johnny Rockets: How to Order Plant-Based Get Your Fill of Vegan American Diner Classics at Johnny Rockets: How to Order Plant-Based

March 9, 2026

New Vegan Korean Skin Care Brand Launches Nationwide at Sephora New Vegan Korean Skin Care Brand Launches Nationwide at Sephora

March 9, 2026

Emirates Expands Vegan In-Flight Menu to Nearly 500 Dishes Emirates Expands Vegan In-Flight Menu to Nearly 500 Dishes

March 9, 2026

From Cottage Cheese to Ricotta: How to Make Vegan Cheese at Home From Cottage Cheese to Ricotta: How to Make Vegan Cheese at Home

March 9, 2026

There Is a Link Between Food Environment and Heart Failure Risk, Says Research There Is a Link Between Food Environment and Heart Failure Risk, Says Research

March 9, 2026

Health + Wellness

From Eating More Greens to Staying Hydrated, 5 Expert Tips for Hair Growth From Eating More Greens to Staying Hydrated, 5 Expert Tips for Hair Growth

March 8, 2026

Is Veganic Gardening Worth It? How To Get a Thriving Backyard Without Using Animal Products Is Veganic Gardening Worth It? How To Get a Thriving Backyard Without Using Animal Products

March 8, 2026

Here’s Why It’s Time to Change the Food System and Move Away From Factory Farming Here’s Why It’s Time to Change the Food System and Move Away From Factory Farming

March 7, 2026

Taste Test

Asian Root Vegetable Konjac is Versatile, Rich in Fiber, and Perfectly Meaty

Konjac is chewy, meaty, and incredibly versatile. It can be everything from vegan steak to vegan shrimp to noodles, here’s how to cook with it.

March 7, 2026

Trending Stories

Must-Make Recipes

Mexican Tortilla Soup With Black Beans and Avocado Mexican Tortilla Soup With Black Beans and Avocado

March 9, 2026

Spicy Korean BBQ Tofu Satay Spicy Korean BBQ Tofu Satay

March 9, 2026

Dairy-Free Blood Orange Cheesecake Trifle Dairy-Free Blood Orange Cheesecake Trifle

March 9, 2026

Gooey Vegan Sweet Potato Brownies Gooey Vegan Sweet Potato Brownies

March 8, 2026

Easy Bulgur Tabbouleh Salad Easy Bulgur Tabbouleh Salad

March 8, 2026

Fruity Vegan Frozen Yogurt Bark Fruity Vegan Frozen Yogurt Bark

March 8, 2026

Editors’ Picks

from the VegNews Team

News

Not Even a Blizzard Will Stop This New Vegan Fried Chicken Spot From Opening

A new full-service vegan deli is opening in New York, bringing plant-based Reubens, cheesesteaks, house-made meats, and classic deli salads to Long Island.

March 6, 2026

Crispy Roasted Chickpeas With Herbes de Provence Crispy Roasted Chickpeas With Herbes de Provence

March 8, 2026

Almond Pecan Baklava Almond Pecan Baklava

March 7, 2026

Vegan Yack Attack’s Famous Loaded Pecan Meat Tacos Vegan Yack Attack’s Famous Loaded Pecan Meat Tacos

March 7, 2026

Crispy Beer-Battered Tofu Fish and Chips Crispy Beer-Battered Tofu Fish and Chips

March 7, 2026

Italian-Inspired Walnut Farro Risotto Italian-Inspired Walnut Farro Risotto

March 7, 2026

Health + Wellness

Here’s How Often You Should Poop, Say Experts Here’s How Often You Should Poop, Say Experts

March 7, 2026

Trending Recipes

Shopping Guides

More Shopping Guides

More VegNews

Oatly Popcorn Milk, Starbucks’ Ube Drinks, and More Vegan Food News This Week Oatly Popcorn Milk, Starbucks’ Ube Drinks, and More Vegan Food News This Week

March 6, 2026

Homemade Chickpea Cookie Dough Homemade Chickpea Cookie Dough

March 6, 2026

Vegan Korean BBQ Bowls With Kimchi Vegan Korean BBQ Bowls With Kimchi

March 6, 2026

Smoked Teriyaki Plant-Based Salmon Fillet Smoked Teriyaki Plant-Based Salmon Fillet

March 6, 2026

Home + Lifestyle

How to Start Your Sprouting Journey, According to an Expert How to Start Your Sprouting Journey, According to an Expert

March 6, 2026

Can We Trust Fast-Food Mascots? Unsurprisingly, It’s a No Can We Trust Fast-Food Mascots? Unsurprisingly, It’s a No

March 6, 2026

How Processed Foods Are Changing the Fight Against Cancer How Processed Foods Are Changing the Fight Against Cancer

March 6, 2026

Love Caribbean Flavors? Start With These 7 Plant-Based Recipes Love Caribbean Flavors? Start With These 7 Plant-Based Recipes

March 5, 2026

Buffalo-Roasted Chickpea Kale Salad Buffalo-Roasted Chickpea Kale Salad

March 5, 2026

Vegan Peanut Butter and Jam Swirled Fudgy Brownies Vegan Peanut Butter and Jam Swirled Fudgy Brownies

March 5, 2026

Copycat Chipotle Vegan Chicken Burrito Bowl Copycat Chipotle Vegan Chicken Burrito Bowl

March 5, 2026

America’s Protein Obsession Has TikTok Eating “Boy Kibble.” What The Hell Is It?
America’s Protein Obsession Has TikTok Eating “Boy Kibble.” What The Hell Is It?

March 5, 2026

Oxford Study of 1.6 Million Reveals Link Between Meat and 5 Different Cancers Oxford Study of 1.6 Million Reveals Link Between Meat and 5 Different Cancers

March 5, 2026

For the Best Vegan Brisket, Reach for Jackfruit and Seitan For the Best Vegan Brisket, Reach for Jackfruit and Seitan

March 5, 2026

Can Chlorophyll Really Cure Acne and Reduce Body Odor? Can Chlorophyll Really Cure Acne and Reduce Body Odor?

March 5, 2026

25 Vegan Condiments to Liven Up Any Meal 25 Vegan Condiments to Liven Up Any Meal

March 4, 2026

Swapping Bacon for Nuts May Lower Dementia Risk by 20 Percent, Study Finds Swapping Bacon for Nuts May Lower Dementia Risk by 20 Percent, Study Finds

March 4, 2026

Vegan Banana Blueberry Pecan Crumble Muffins Vegan Banana Blueberry Pecan Crumble Muffins

March 4, 2026

Indian Tikka Tofu Skewers Indian Tikka Tofu Skewers

March 4, 2026

Zesty Vegan Pesto Tabbouleh Zesty Vegan Pesto Tabbouleh

March 4, 2026

Good News: Viral Japanese Salt Bread Is Surprisingly Easy to Veganize Good News: Viral Japanese Salt Bread Is Surprisingly Easy to Veganize

March 4, 2026

Should You Peel Your Vegetables? Yes and No. Should You Peel Your Vegetables? Yes and No.

March 4, 2026

5 Easy Ways to Get Enough Vitamin B12 In Your Diet 5 Easy Ways to Get Enough Vitamin B12 In Your Diet

March 4, 2026

The Pistachio Boom Is Real: 10 Plant-Based Products We’re Loving The Pistachio Boom Is Real: 10 Plant-Based Products We’re Loving

March 3, 2026