Are you in pursuit of a dream career promoting the plant-based lifestyle? With a little help from VegNews, you’ll never have to sacrifice personal ethics for professional gain. Find your ideal veg-friendly job today!

Sous Chef

Stanford, CA

Stanford University is searching for a vegan and plant-forward sous chef. Job responsibilities include developing new vegan and plant-focused cuisine, contributing to recipe and menu planning, and overseeing daily culinary-related activities within dining halls. Candidates must have experience in creating and preparing vegan cuisine, awareness of local, state, and federal health and sanitation laws, and knowledge of basic training techniques.

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Front of House Manager

Los Angeles, CA

Hinterhof German Kitchen and Beer Garden, a vegan restaurant, is seeking a front of house manager. Job responsibilities include directing activities of hourly employees, ensuring cleanliness and sanitation, and hiring new employees. Candidates must have two years of restaurant management experience and one year of management experience.

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Executive Assistant to the President

Newfane, NY

Asha’s Sanctuary, a non-profit animal sanctuary, is looking for an Executive Assistant. Job responsibilities include communicating Asha’s mission, managing development calendars, and gathering documents. Candidates must have a bachelor’s degree and adhere to a vegan lifestyle.

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Shelter Farm Manager

Newfane, NY

Acres of Sanctuary and Hope for Animals, a non-profit farmed animal sanctuary and education center, is looking for a Shelter Farm Manager. Job responsibilities include coordinating and administering care to shelter residents, maintaining animal care standards as determined by the organization, and maintaining all veterinary records for all animals. Candidates must have strong animal care experience with at least two years of hands-on farm animal healthcare experience.

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Paid Intern

Baltimore, MD

The Vegetarian Resource Group, a non-profit organization, is seeking a paid intern for its eight-week long internship program. Job responsibilities may include research, writing, and community outreach. Students working towards a journalism, English, business, or nutrition degrees are encouraged to apply.

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Sales Associate

Los Angeles, CA

MooShoes, a vegan retail store, is looking for a part-time sales associate. Job responsibilities include greeting customers, processing sales transactions, and fulfilling web orders. Candidates must have strong experience in specialty retail and customer service.

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Executive Chef

Phoenix, AZ

Restaurant Kitchen, a plant-based restaurant, is seeking an executive chef. Job responsibilities include creating menus and overseeing the kitchen for two full-service vegan concepts. The ideal candidate will be experienced, passionate, and creative.

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Program Assistant

Los Angeles, CA

Alley Cat Rescue, a national cat-advocacy group, is searching for a full-time program assistant. Job responsibilities include assisting with weekly trapping and transporting of feral cats to spay clinics, tracking colony data, and drafting press releases. Candidates must have at least two years experience in communications.

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Web Designer

Oregon City, OR

Bliss Immersions, a vegan wellness holiday company, is searching for a web and graphic designer to help launch their new website. Candidates must have a genuine passion for a vegan lifestyle and creating the best possible web designs.

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Duck Caretaker

Huntington, VT

Sanctuary at SHO, a non-profit organization, is searching for a part-time duck caretaker. Job responsibilities include ensuring safety, health, and wellbeing of ducks, cleaning facilities, and moving ducks in and out of barn. Candidates must have a commitment to a farm and/or animal caretaking lifestyle.

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Sales Associate

Garden City, NY

Matt & Nat, a cruelty-free vegan fashion brand, is looking for a part-time sales associate for its new store. Job responsibilities include ensuring strong customer service, opening and closing the store, and displaying merchandise in a timely manner. Candidates must have a minimum of one to two years of retail experience.

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Server

Sebastopol, CA

Muir’s Tea Room, a plant-based teahouse, is looking for an experienced server. Candidates must be able to manage busy dining room times and assist with coordination of private parties. If interested, contact Christine at platia@earthlink.net or (707) 832-1031.

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Dietitian

Washington, DC

Physicians Committee for Responsible Medicine (PCRM) is seeking a registered dietitian. Job responsibilities include serving as a media spokesperson for PCRM, leading nutrition education programs, and tackling issues in federal food policy. Candidates must have bachelor’s degree in nutrition and have a registered dietitian credential.

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Server

Farmington, MI

Chive Kitchen, a vegan restaurant, is seeking a full-time server to join its front-of-house team. Job responsibilities include giving customers a positive dining experience, understanding its menu, and working with team. Candidates must have serving and restaurant experience.

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Culinary Assistant

Las Vegas, NV

Violette’s Vegan, a plant-based restaurant, is looking for a vegan cook or assistant chef. The ideal candidate is passionate and willing to learn. Candidates must have prior experience with vegan cooking and baking.

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Office Assistant

Washington, D.C.

The Physicians Committee for Responsible Medicine, a non-profit health organization, is searching for a medical office assistant. Job responsibilities include providing customer service and performing administrative tasks. Candidates must have two or more years of experience in medical office, administrative, or customer service position.

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Chef

Washington, DC

Pow Pow, a plant-based, Asian fast-casual restaurant, is looking for a vegan chef. Candidates must be fun, enthusiastic, punctual, and reliable.

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Campus Fellow

Anywhere, US

The Good Food institute (GFI), a plant-based nonprofit, is searching for a GFI Campus Fellow. Job responsibilities include networking with campus groups and professors to host for speaking events and guest lectures, and creating a publicity strategy for GFI events on campus. Candidates must be enrolled in MBA programs.

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PR Assistant

San Francisco, CA

The Humane Society of the United States, an animal-protection organization, is looking for a public relations associate. Job responsibilities include managing public relations opportunities, developing public relations strategies, and writing and editing press releases. Candidates must have a bachelors degree in media or public relations and a minimum of five or more years of experience in a public or media relations environment.

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Camp Educator

Saugerties, NY

Catskill Animal Sanctuary, a non-profit organization, is looking for a Camp Kindness Educator. The camp will run on weekdays through July 9 to August 10 with a mandatory training from July 2 to 6. Job responsibilities include assisting in various preparations for camp sessions, delivering Camp Kindness curriculum to youths, and supervising interns and volunteers. College graduates with a minimum of two years teaching experience strongly preferred.

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General Manager

San Antonio, TX

Earth Burger, a plant-based drive-thru restaurant, is searching for a general manager. Duties include providing quality products to customers, responding to customer concerns, and recruiting team members. Candidates must have a high school diploma or GED, a Food Safety Manager certification, and four years of successful restaurant experience.

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Server

Boston, MA

True Bistro, a plant-based restaurant, is searching for front-of-house staff. Job responsibilities include setting up restaurant, seating guests, and closing guest tabs. Candidates must have attention to detail.

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Cinematographer

New York, NY

An award-winning, independent filmmaker is seeking an experienced, vegan cinematographer for a feature film with a strong vegan message. The movie is intended for commercial release and filming will take place in New England.

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Culinary Assistant

Las Vegas, NY

Violette’s Vegan, an organic vegan restaurant and juice bar, is looking for an experienced vegan chef. Job responsibilities include managing kitchen staff, creating new dishes, and navigating spreadsheets, reports, and recipes. Candidates must have prior kitchen experience and be able to multi-task.

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Intern

Southwest, US

Animal Place’s Brave the Cage, a campaign of the non-profit sanctuary, is seeking an intern. The chosen intern will travel across the US to participate in Brave the Cage events, create engaging social media content, and plan an animal-rights project. Candidates must have extensive knowledge of animal-rights issues, interest in advocating on behalf of farmed animals, and willingness to travel.

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Company Representative

Petaluma, CA

Lydia’s Kind Foods, a vegan homemade food company, is hiring a customer service, office, and retail person for its retail location. Responsibilities include helping with office tasks, being a representative of the brand, and handling cash register sales. Candidates should have a friendly attitude, good analytical skills, and a basic understanding of Microsoft Excel.

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Marketing and Fundraising Specialist

Melrose, FL

Rooterville Animal Sanctuary, a non-profit sanctuary with over 400 rescued animals, is looking for a marketing and fundraising specialist. Responsibilities include creating newsletters, writing content for three websites, creating short videos featuring animal ambassadors, and planning events. Candidates must be professional, independent, and creative. Candidates that are vegetarian or vegan is preferred.

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Production Assistant

Petaluma, CA

Miyoko’s Kitchen, an artisanal cheese production company, is seeking a production assistant at its new manufacturing plant. Responsibilities include operating milling machine, forming and filling cheese, maintaining production records, and preparing product according to established guidelines. Candidates must have a high school diploma or GED and ability to work flexible hours. Food preparation experience and valid food handler?s certificate are preferred.

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Restaurant Supervisor

Detroit, MI

Detroit Vegan Soul, a 100-percent plant-based restaurant, is searching for a front of house supervisor. Responsibilities include management of front of house staff and working with the kitchen supervisor to ensure excellent customer service. Candidates must have three or more years of managerial experience and interest in a vegan and healthy lifestyle.

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Sous Chef

Sodus, NY

Everyday Gourmet Café, a newly opened all-vegan café, is looking for a sous chef. Responsibilities include prep planning, precisely following recipes, and ensuring orders are timely prepared. Candidates must have be reliable, punctual, and responsible.

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Office Manager

Washington, District of Columbia, VA

Physicians Committee for Responsible Medicine, a non-profit health organization, is looking for a full-time office manager to join their team. Responsibilities include meeting and event planning, overseeing cleanliness and safety, and project management. Candidates must have two years of experience in office management, project management, event planning, administration, and/or customer service.

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Animal Care Supervisor

Grass Valley, CA

Farmed-animal sanctuary Animal Place is hiring an animal-care supervisor. Job responsibilities include cleaning barns, feeding animals, and providing veterinary and medical care to the animals. Candidates should have a minimum of one year supervisory experience and be committed to Animal Place’s mission. The position is live-in and housing is provided.

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Front of House Member

Boston, MA

Organic juice company, Juice Press, is looking for front of house team members to join its quickly expanding company. Job responsibilities include making smoothies, selling and suggesting Juice Press products, assisting customers, and maintaining the cleanliness of the store. Candidates should have restaurant or hospitality experience and the ability to multi-task in a fast-paced, demanding environment.

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Fundraising Specialist

Washington, DC

The Physicians Committee for Responsible Medicine—a nonprofit organization dedicated to improving health through plant-based nutrition, medical research, and public advocacy without the use of animal products—is seeking an online fundraising specialist. Position duties include preparing action alerts, donation pages, event registration forms, and ensuring accuracy. Candidates should have at least two years experience using CRM or other fundraising software and be passionate about advancing plant-based health.

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Vegan Chef/Juicer

Austin, TX

Juiceland, a juice bar with a vegan, largely raw, and gluten-free menu, is looking for a capable chef and juicer. Position responsibilities include preparing and packaging vegan meals for grab-and-go section, adhering to company food handling practices, and maintaining quality and inventory standards. Applicants should be able to communicate clearly with team members, provide excellent customer service, and have three or more years of experience with commercial cooking.

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Animal Caregiver

Mehoopany, PA

Indraloka Animal Sanctuary is looking for a full-time animal caregiver. Position responsibilities include providing food, water, and care to animals, cleaning barns and stalls, leading tours and events, and advocating for veganism. Candidates should have experience caring for rescued farmed animals, be passionate about helping animals, and work well independently.

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117 Wellness Issue #117 January February March
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