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Here comes the (vegan) bride and groom! We have the stories, the menus, and the incredible cakes!
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From near‑death to peak health, these individuals found their cures in plants
After experiencing the positive effects of cannabis and the accompanying food cravings, Arielle and Brandon Hawthorne wanted to make it easier to find vegan fast-food fare for other enthusiasts.
Our annual list of the very best of veganism is here! Read on for this year’s picks for today’s hottest vegan products, people, and places.
For nearly a decade, co-owners Naijha Wright-Brown and Chef Gregory Brown continue drawing hungry patrons with their fan-favorite crabless cakes In a city renowned for its seafood.
After working at her mother’s plant-based restaurant growing up, world-renowned chef Makini Howell launched vegan fine-dining institution Plum Bistro.
Waffle-wrapped corn dogs and next-level vegan breakfast sandwiches take center stage at San Diego’s first plant-based breakfast café.
Award-winning actor Joaquin Phoenix recounts the emotional rescue of Liberty and Indigo and visits the mother and her calf one year later at Farm Sanctuary in California.
From seasoned steak to juicy ribs, these vegan meat shops work wonders with vegetables and a cleaver.
The reality TV star will teach fans how to make her favorite vegan meals during her sister Kourtney’s second annual Poosh Your Wellness festival.
Costa Rica’s Mother Earth Vegan Hotel offers 14 guest rooms, a vegan restaurant, a rooftop yoga studio, and a natural saltwater pool.
Vegan Family Reunion—the first Black-owned vegan outdoor market in San Antonio—featured more than 20 local Black-owned vendors, raffles, and auctions to help invest back into the local Black community.
After a state Senate bill in Jackson, MS outlawed the labeling of plant-based food as meat, Kim and Alkebulan Moroski set their sights on Portland, OR.
From pastries and pizza to sandwiches and sushi, Oakland is the newest vegan hot spot home to a plethora of diverse cuisine for every craving.
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The Vegan Women Summit is hosting the job-networking series that brings together leading vegan companies with job openings in all categories.
Animal sanctuaries from New York to Hawaii are collaborating on The Great Farm Sanctuary Tour to give virtual visitors the opportunity to find their perfect animal Valentine.
With just $27 in the cash register and zero savings, founder Tamearra Dyson has turned Oakland, CA’s Souley Vegan into one of the premier vegan soul food restaurants in the country.
Richard Bowie and Aruka Sanchir
The Stanford Inn was quick to implement safety protocols in light of the global pandemic, ensuring guests could have a worry-free experience.
Milk Future is a month-long virtual museum that includes interactive exhibits, cooking workshops, and a gift shop.
After slinging vegan burgers for the likes of Snoop Dogg and Pharrell Williams, LA’s Black-owned Vurger Guyz has become a star of its own.
Jasmin Singer & VegNews Editors