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30-Year-Old Breast Cancer Survivor Opens Vegan Restaurant in Baltimore
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New Queer-Owned Shop Is Selling Vegan Cheese Skulls in Dallas
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New Vegan-Specific Blood Test Developed to Track Health 
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Startup Uses “Programmable Mushrooms” to Make Whole Cuts of Vegan Meat 
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Jack Black Ditches Red Meat, Now Eats “Scientifically Delicious Veggie Burgers” to Fight Climate Change 
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Price of Lab-Grown Meat to Plummet From $280,000 to $10 Per Patty By 2021
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