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Who Needs Dairy When Vegan Ice Cream Sandwiches Taste This Good?
Beyond Meat's New Beef Gets a Whole-Foods Makeover: Avocado Oil, Lentils, and 60-Percent Less Saturated Fat
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Beyond Meat’s New Beef Gets a Whole-Foods Makeover: Avocado Oil, Lentils, and 60-Percent Less Saturated Fat
7 Brands Taking Plastic Out of the Food Industry: From Olive Oil to Chocolate
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7 Brands Taking Plastic Out of the Food Industry: From Olive Oil to Chocolate
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From Wimbledon to the US Open, the 2024 Grand Slams Menus Serve Up Plants
The Meatless Menu at Mendocino Farms Doesn't Disappoint: Bánh Mì, 'Shroom Steak, and So Many Salads
Restaurants
The Meatless Menu at Mendocino Farms Doesn’t Disappoint: Bánh Mì, ‘Shroom Steak, and So Many Salads
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Why Organic Valley and Nespresso Are Betting Big on Oat Milk
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