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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  
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Washington, DC Just Got a New Vegan Deli
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Martha Stewart: Vegan Meat Has “A Lot of Potential” 
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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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Burger King Is Testing Three More Meatless Burgers at 180 Locations
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Beyond Meat Is Giving Away Vegan Chicken on National Chicken Tender Day. Here’s How to Get Them.
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