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This Week’s Food News: Full-Size Mycelium Holiday Roasts Hit Erewhon, The Vegan McDonald’s Opens in a New City, and Eat Just’s New Chicken Launches Nationwide
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Reese’s Goes Dairy-Free and Erewhon Hits NYC—This Week’s Food News Roundup
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Fake Meat Lost Its Cool—Beyond Meat and Impossible Foods Have a Plan to Get It Back
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The Impossible Foods Guide: From Burgers to Nuggets
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The Impossible Whopper Celebrates 5 Years at Burger King: “A Milestone Not Just for Us but for the Entire Plant-Based Industry”
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This Week in Food News: Oreos That Change Color, Mimosa Cinnamon Rolls, and Vegan Wings for the Super Bowl
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