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UK’s Vegan Applewood Cheese to Launch Across Canada
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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron
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Vegan Babybel Cheese Is Coming to US Next Year
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Orlando’s Historic Milk District Transforms Into “Almond Milk” District To Promote Vegan Food 
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Black-Owned Vegan Bakery Receives $10,000 Grant From Beyoncé
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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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