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Can Beer Waste Become Vegan Eggs and Milk? Budweiser’s Parent Company Is Looking Into It.
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Calvin Klein, Tommy Hilfiger Join the Plastic-Free Vegan Leather Movement 
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This Toronto Cheese Master Makes Vegan Brie That’s Just Like the Real Thing
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German Startup Develops Vegan Egg from Fava Beans. Is It Better Than Chicken Eggs? 
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Matt + Nat Makes Vegan Leather Handbags From Apple Waste for the First Time
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The End of Meat in Fine-Dining? World’s Top Restaurant Geranium Moves Toward a Meatless Menu
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Startup New Culture Raises $25 Million to “Make Cow Cheese Without the Cow” 
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General Mills’ First Vegan Cheese Is Made With Animal-Free Whey
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After Selling 1.3 Million Vegan Bacon Strips in the US, Hooray Foods Expands to Canada
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Why Travel Giant Expedia Will No Longer Sell Tickets to SeaWorld
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North America’s First Sanctuary For Rescued Whales Set to Open in 2023
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A Huge Vegan Grocery Store Just Opened in San Diego
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Adidas and Stella McCartney Enlist World Cup Star For First Vegan Soccer Shoe
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Drake-Backed Vegan Chicken Hits Restaurant Menus in NYC, LA, and Miami
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Race to Save the Oceans: Fish-Free Seafood Companies Raise $116 Million in Last Six Months
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Miyoko’s Creamery Is Giving Away 1,000 Free Vegan Pizzas. Here Is Where to Get One.
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Get Ready, Los Angeles: Tabitha Brown Is About to Open Her First Restaurant
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Veganz Helped Germans Go Vegan for 10 Years. Now, the Grocery Chain Is Going Public.
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Follow Your Heart Is the First to Launch Vegan Bleu Cheese Crumbles
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Chef Matthew Kenney’s Newest Vegan Restaurant Is In the Maldives. Here’s What to Order.
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Rock Legend Bryan Adams Just Helped Launch a New Vegan Dairy Company
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Vegan TikTok Star Tabitha Brown Is Now a NYT Bestselling Author: “I Did It With No Expectation”
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Lightlife Debuts Its Most Realistic Vegan Chicken at 500 Whole Foods Hot Bars
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Ashton Kutcher Joins Cell-Based Meat Company to Develop 3D Bioprinting 
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