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Futuristic Vegan Cocktail Bar Set in the Year 2048 to Open in South Carolina
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1.3 Billion Tons of Food Waste Is Produced Every Year. This Company Is Turning Some of It Into Vegan Meat
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French Fashion Designer Debuts Vegan “Cork-odile” Leather
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RXBAR Is Launching Its First Egg-Free Vegan Protein Bar
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This Vegan NYC Wine Bar Is Planting a Forest in Peru
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Burger King Expands Meatless Impossible Whopper to Trinidad and Tobago
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