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Sixth-Generation Cattle Rancher Switches to Plant-Based Farming 
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Asia’s Top Vegan Pork Brand Makes Its US Retail Debut at More than 500 Grocery Stores
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This New Vegan Chicken Is Made by a Group of Flexitarians to Help Omnivores Ditch Meat
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This 75-Year-Old Dairy Brand Just Launched Its First Vegan Milk. And It’s Made From Barley And Oats
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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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Impossible Foods Donates Its Millionth Burger to Fight Food Insecurity
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