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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Dunkin’ Just Launched Avocado Toast; Vegan Doughnuts Are Still Nowhere to Be Found 
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Chicago to Get Its First Vegan Ice Cream Shop
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Amy’s Kitchen Donates 150,000 Vegan Meals to Food Banks
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This Entrepreneur Aims To Put Chick-fil-A Out of Business With 100 Vegan Fried Chicken Shops by 2024
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Pizza Chain Donatos Launches Vegan Wings at Nearly 200 Locations
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