Ultra-Processed but Climate-Friendly? The Paradox of Plant-Based Meat Ultra-Processed but Climate-Friendly? The Paradox of Plant-Based Meat

July 24, 2025

Are Calorie Labels Good or Bad? New Study Explores Hidden Risk Are Calorie Labels Good or Bad? New Study Explores Hidden Risk

France’s Soy Crackdown Sparks Debate Over Science, Sustainability, and Plant-Based Policy France’s Soy Crackdown Sparks Debate Over Science, Sustainability, and Plant-Based Policy

Lunchables Exits School Lunch Program Amid Health Concerns as USDA Backs Healthier ‘Hummus for Kids’ Lunchables Exits School Lunch Program Amid Health Concerns as USDA Backs Healthier ‘Hummus for Kids’

Coffee, Chickpeas, and a Longer Life? Here’s What New Research Says Coffee, Chickpeas, and a Longer Life? Here’s What New Research Says

Health + Wellness

The Secret to the Most Affordable High-Protein Diet Isn’t Meat, Says New Research The Secret to the Most Affordable High-Protein Diet Isn’t Meat, Says New Research