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UK Dairy Brand to Launch Spicy Vegan “Mexicana” Cheese
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Beyond Meat Creates Digital Middle School Course on Sustainability
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Coast-to-Coast, Vegan Restaurants Unite to Throw “Plant-Based Party” for COVID-19 Relief
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Amsterdam’s Vegan Junk Food Bar Announces Global Expansion
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Google’s Former Data Scientist Raises $7.5 Million to Make Next-Level Vegan Cheese
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Chicago’s Vegetarian Museum Is Officially Going Vegan
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