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Sixth-Generation Cattle Rancher Switches to Plant-Based Farming 
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Singaporean Teenagers Were the First to Order Eat Just’s Lab-Grown Chicken—Here’s What They Thought
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JUST Egg Outsells All Plant-Based Yogurt, Milk, Cheese, Tofu, Seitan, and Tempeh at a Top Supermarket Chain
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Startup Develops Vegan Egg Whites to Revolutionize French Pastries
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Jelly Belly Launches Vegan Gummy Candy
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Sweet Earth Debuts Vegan Jerky in Pizza, Korean Barbecue, and Spicy Kung Pao Flavors 
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