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Amy’s Kitchen Donates $500,000 to Organizations Supporting Black Empowerment
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Edinburgh’s First Dedicated Vegan Grocery Store to Open This Summer
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Hormel-Owned Meat Brand Creates Vegan Toppings for Pizzerias Across the Country
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Top Chef Alum Opens Fifth Vegan Burger Shop in Washington, DC 
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Subway Launches Plant-Based Beyond Meatball Sub Across Canada with Help from Martha Stewart
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Vegan Butchers Donate 3,000 Pounds of Plant-Based Meat to Relieve Hunger During Coronavirus Pandemic
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