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Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
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Food News of the Week: Eat Just’s New Eggless Protein, Dairy-Identical Whole Milk, and Vegan Country Crock Heads to Walmart
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Vegan Marshmallows Take Flight, a New York Staple Opens in Miami, and a Cruise Line Menu Revamp: This Week’s Top News
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Why Is Eleven Madison Park Bringing Meat Back to Its Menu?
Celebrities
Suzy Amis Cameron’s $300 Million Bet on Vegan Innovation: “It’s a Movement”
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139 Years in the Making: The State Fair of Texas Welcomes Its First Vegan Vendor
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