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Finland Invests $2.3 Million Into National Plant-Based Food Industry 
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One Loyal Customer Saves Miami Vegan Bakery from Shuttering with “Keep Small Strong” Campaign 
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US Beef Industry Stands to Lose More Than $13 Billion Due to COVID-19 
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70 Percent of US Households Will Serve at Least One Plant-Based Holiday Dish
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NYC’s Iconic Chain Golden Krust Debuts Vegan Beyond Beef Jamaican Patties 
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KFC Tests Plant-Based Fried Chicken in Canada
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