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The Future of Protein Powder Is Here—and It’s Made From This One Ingredient The Future of Protein Powder Is Here—and It’s Made From This One Ingredient
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This Week in Food News: New York’s New Vegan-ish Bakery, Subway Goes Plant-Based, and Cheese-Pull Cheese is Coming This Week in Food News: New York’s New Vegan-ish Bakery, Subway Goes Plant-Based, and Cheese-Pull Cheese is Coming
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America’s Meat Habit Produces More Carbon Than an Entire Country America’s Meat Habit Produces More Carbon Than an Entire Country
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Food News of the Week: Vegan White Cheddar Cheetos, Dolly Parton’s Pumpkin Cookies, and Dog Popcorn Food News of the Week: Vegan White Cheddar Cheetos, Dolly Parton’s Pumpkin Cookies, and Dog Popcorn
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While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: “A Reliable, Planet-Friendly Choice” While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: “A Reliable, Planet-Friendly Choice”
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