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Scottish Startup Launches New Vegan Chicken Across US
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70 Percent of US Households Will Serve at Least One Plant-Based Holiday Dish
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47 Percent of Americans Ate More Plant-Based Food During COVID-19
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Michelin-Starred Chef Dominique Crenn Opens Vegan Delivery Restaurant in LA
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Washington, DC Gets Its First Vegan Doughnut Shop
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Cannabis-Infused Vegan Cookies Launch in California Dispensaries 
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