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New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 
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Jeni’s Splendid Ice Cream Launches Vegan Sticky Buns Flavor
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LUSH Launches 27 New Vegan Bubble Bars
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Chicago Startup Gets $45 Million to Make Vegan Meat from Microbes Found in Yellowstone National Park
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This Chef Is Trying to Open a Vegan Bakery and Latinx Social Justice Café In Seattle
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100 Shipping Containers in India to Become Mini Tempeh Factories
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