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122 Groups Take Action Against Tyson for Failing to Protect Workers From COVID-19 
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Ecuadorian Startup Turns Rejected Fruit Into Vegan Ice Cream 
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Vegan Watermelon, Lemonade, and Pink Grapefruit Popcorn Is Hitting Shelves This Summer 
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Scientists Warn World Will Reach “Peak Meat” by 2030
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More than Half of Top 100 US Fast-Food Chains Now Offer Plant-Based Foods
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Sweet Earth to Launch Vegan Sausages in Cheddar, Ginger-Scallion, and Chicken Flavors
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