Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up
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Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up
Impossible Foods Introduces Protein-Packed Steak Bites
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Impossible Foods Introduces Protein-Packed Steak Bites
Lunchables Exits School Lunch Program Amid Health Concerns as USDA Backs Healthier ‘Hummus for Kids’
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Lunchables Exits School Lunch Program Amid Health Concerns as USDA Backs Healthier ‘Hummus for Kids’
Another Use for the Potato: Meet the Startups Making Eggs From America’s Favorite Vegetable
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Another Use for the Potato: Meet the Startups Making Eggs From America’s Favorite Vegetable
Food News of the Week: New Monster Cookie Dough from Sweet Loren's, Elijah Wood Backs Vegan Fast Food, and Salt & Straw Debuts Pickled Sorbet
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Food News of the Week: New Monster Cookie Dough from Sweet Loren’s, Elijah Wood Backs Vegan Fast Food, and Salt & Straw Debuts Pickled Sorbet
New Calls to Reduce Meat Intake Come As “Breakthrough” Seaweed Protein Shows Wide-Ranging Potential
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New Calls to Reduce Meat Intake Come As “Breakthrough” Seaweed Protein Shows Wide-Ranging Potential
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