Ultra-Processed but Climate-Friendly? The Paradox of Plant-Based Meat
Environment
Ultra-Processed but Climate-Friendly? The Paradox of Plant-Based Meat
A Global Plant-Based Diet Shift Could Create 56 Million Jobs and Reduce Labor Costs Nearly $1 Trillion
News
A Global Plant-Based Diet Shift Could Create 56 Million Jobs and Reduce Labor Costs Nearly $1 Trillion
Why Vegan and Dairy-Free Foods Will Be on More School Lunch Menus Next Year
News
Why Vegan and Dairy-Free Foods Will Be on More School Lunch Menus Next Year
Why Burger King Replaced Dairy With Oat Milk for a Few Days—Then Changed Its Mind
News
Why Burger King Replaced Dairy With Oat Milk for a Few Days—Then Changed Its Mind
The Tesla Diner Doesn't Charge Extra for Oat Milk, But the Rest of the Menu Is a Climate Nightmare
Opinion
The Tesla Diner Doesn’t Charge Extra for Oat Milk, But the Rest of the Menu Is a Climate Nightmare
What Happens When the Top 580 Chefs Are Asked to Cook for the Planet?
News
What Happens When the Top 580 Chefs Are Asked to Cook for the Planet?
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