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Jane Goodall on Climate Crisis: “If We Would Just Stop Eating All of This Meat, the Difference Would Be Huge” 
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Plant-Based Burgers Take Center Stage at Blue Bloods Family Dinner
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Hormel Sets up Vegan Meat Counters at Fresh Thyme Markets Across the Midwest 
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Impossible Burger Expands to 777 More Grocery Stores Nationwide
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Mexican Vegan Cactus Leather Nominated for German Eco Award
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Virtual Vegan Culinary School Launches to Train Chefs in the Future of Food
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