20 Percent of What You’re Eating Contains Harmful Food Dyes, But That’s About to Change 20 Percent of What You’re Eating Contains Harmful Food Dyes, But That’s About to Change

The Health Benefits of Mushrooms, Plus 10 Vegan Mushroom Recipes The Health Benefits of Mushrooms, Plus 10 Vegan Mushroom Recipes

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Oat, Coconut, or Soy? Nutritionists Weigh in on the Healthiest Dairy-Free Milk Oat, Coconut, or Soy? Nutritionists Weigh in on the Healthiest Dairy-Free Milk

Food News of the Week: New Monster Cookie Dough from Sweet Loren’s, Elijah Wood Backs Vegan Fast Food, and Salt & Straw Debuts Pickled Sorbet Food News of the Week: New Monster Cookie Dough from Sweet Loren’s, Elijah Wood Backs Vegan Fast Food, and Salt & Straw Debuts Pickled Sorbet

Food News of the Week: King Charles’ Chocolate Excursion, LA Vegan Hot Spot Expands, and a Plant-Based Sushi Spot Reopens Food News of the Week: King Charles’ Chocolate Excursion, LA Vegan Hot Spot Expands, and a Plant-Based Sushi Spot Reopens

Paris’ Arpège Goes Plant‑Based Amid EU Crackdown on Vegan Meat Paris’ Arpège Goes Plant‑Based Amid EU Crackdown on Vegan Meat