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COVID-19 Virus Survives on Chicken, Salmon, and Pork for 21 Days, Report Finds
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Vegan Food Is Driving the Growth of the Frozen Food Market to $65 Billion by 2024
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Starbucks Launches Vegan Beef Across Indonesia
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Nina Dobrev and Julianne Hough’s Vegan Wine Comes to the LA Chargers’ SoFi Stadium 
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Veganuary Expects to Save More Than One Million Animals from Slaughter in January
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You Can Now Pre-Order Vegan Sausage and Cream Cheese Made From Yellowstone National Park Microbes
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