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A Vegan Poolside Dining Extravaganza Is Coming to Toronto This Summer
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NYC’s May Wah Vegetarian Market Closes, Rebrands as Lily’s Vegan Pantry
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Luxury Resort in Mexico Launches Vegan Thanksgiving Menu
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Poland, the World’s Third Largest Fur Producer, Votes To Ban Fur Farming 
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Social Entrepreneurs Launch $1 Million Grant Program to Promote Plant-Based Foods 
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Beyond Burgers on McDonald’s US Menu Could Generate $325 Million In Sales Annually
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