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Smithfield “Very Pleased” With Performance of Its Vegan Meat Line
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New Vegan Vending Machine Serves Hot Meals to Hospital Workers In London
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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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Amy’s Kitchen Donates 150,000 Vegan Meals to Food Banks
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Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market
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Sarah Silverman Pledges to Go Vegan
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