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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Amy’s Meatless Drive-Thru Is Coming to Southern California
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Veggie Grill Enters Chicken Wars With a Spicy Vegan Chicken Sandwich that Rivals Meat
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1.3 Billion Tons of Food Waste Is Produced Every Year. This Company Is Turning Some of It Into Vegan Meat
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Questlove and Lewis Hamilton Join $235 Million Investment in Vegan Meat and Dairy Brand NotCo
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Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk
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