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It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras. It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras.
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Government Funding for Alternative Protein Doubles to $635 Million. Is That Enough? Government Funding for Alternative Protein Doubles to $635 Million. Is That Enough?
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Vegan Food News of the Week: Miyoko’s Considers Sale, Virgin Atlantic’s Snack Bars, and More Vegan Food News of the Week: Miyoko’s Considers Sale, Virgin Atlantic’s Snack Bars, and More
Restaurants
The Vegan Burger Is Still King, Says Grubhub. And 2024 Will Be Even Bigger for Plant-Based Menus The Vegan Burger Is Still King, Says Grubhub. And 2024 Will Be Even Bigger for Plant-Based Menus
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This Rack of Vegan Ribs Can Be Eaten Whole, Bones and All This Rack of Vegan Ribs Can Be Eaten Whole, Bones and All
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