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Half of Brits Feel the Pressure to Go Vegan
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USDA Restores Critical Animal Welfare Database After Three-Year Blackout 
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Plum Pudding-Flavored Vegan “Fudgeinas” Launch in Time for Christmas
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Tech Startup Develops DNA-Identical Vegan Mozzarella Without the Cow 
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You Can Now Order Two Pounds of Vegan Mac and Cheese for the Holidays
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94 Percent of Americans Are Willing to Eat More Plant-Based Foods, Yale Survey Finds 
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