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30-Year-Old Breast Cancer Survivor Opens Vegan Restaurant in Baltimore
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UK Couple Turns COVID-19 Downtime into Vegan Candy Business
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There’s Now a Vegan Community Fridge in New York City
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After Nearly a Decade of Profiting From Cultural Appropriation, Vegan Brand Thug Kitchen Will Finally Change Its Name
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Starbucks Launches Vegan Oat Milk Across Canada
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Le Pain Quotidien Replaces Chicken Egg Frittata with Vegan JUST Egg Version Nationwide  
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