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47 Percent of Americans Ate More Plant-Based Food During COVID-19
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Ice Cream Brand Halo Top Reformulates Vegan Flavors with Fava Beans 
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Shake Shack Launches Vegan Burger in the United Kingdom
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Impossible Foods Donates Its Millionth Burger to Fight Food Insecurity
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Jack Black Ditches Red Meat, Now Eats “Scientifically Delicious Veggie Burgers” to Fight Climate Change 
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US Government Grants $3.5 Million to California University to Research Lab-Grown Meat
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