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Food Advocacy Group Grants $4 Million to Researchers Working on Animal-Free Meat Innovations 
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Greggs’ Makes Ordering Vegan Options Easier with New Packaging
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Vegan Babybel Cheese Is Coming to US Next Year
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New Cultured-Meat Documentary Meat the Future Debuts Online in Canada Next Month
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The Herbivorous Butcher Enters Into “Vegan Butcher” Trademark Dispute with Nestlé
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Meat Brand KRAVE Releases Its First Plant-Based Jerky Line
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