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Shifting Toward a Plant-Based Food System Would Create 19 Million Jobs in Latin America by 2030
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Dairy Queen Launches Vegan Ice Cream Bar
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Beyond Meat Expands to Big Box Stores Sam’s Club, BJ’s Wholesale
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US Beef Industry Stands to Lose More Than $13 Billion Due to COVID-19 
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Coast-to-Coast, Vegan Restaurants Unite to Throw “Plant-Based Party” for COVID-19 Relief
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Jamba Introduces Vegan Pumpkin Smash Smoothie
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