Danish Technological Institute
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This Ice Cream Is Made From Algae, and It Packs More Iron and B12 Than Dairy 
Veganuary, Fast Food, and Gen Z: Why the UK Is So Vegan-Friendly Right Now
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Veganuary, Fast Food, and Gen Z: Why the UK Is So Vegan-Friendly Right Now
Can Beer Waste Improve Sports Nutrition? Why Game Changer James Wilks Thinks So
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Can Beer Waste Improve Sports Nutrition? Why Game Changer James Wilks Thinks So
3 Vegan Food Brands Scoring New Fans by Backing Their Favorite Sports Franchises
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3 Vegan Food Brands Scoring New Fans by Backing Their Favorite Sports Franchises
As Sales of Cow's Milk Decline, the Dairy-Free Market Is Turning Into a 'Quiet Superstar'
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As Sales of Cow’s Milk Decline, the Dairy-Free Market Is Turning Into a ‘Quiet Superstar’
Jackfruit Gains Momentum Globally as an Affordable, Sustainable Meat Alternative
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Jackfruit Gains Momentum Globally as an Affordable, Sustainable Meat Alternative
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