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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Disney World Launches Vegan Dining Guide
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Chobani Makes Vegan Oat Yogurt More Sustainable with Paper, Not Plastic, Cup
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Violife Just Launched a Vegan Cheese Barbecue Pack in the UK
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Vegan In-N-Out-Style Burger Shop Opens in Secret Location in Las Vegas
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Starbucks Is Facing an Oatly Shortage “Due to High Demand”
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