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Albertsons Removes Eel from 2,000 Sushi Cases in Sustainability Pledge
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KFC Tests Plant-Based Fried Chicken in Canada
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This Job Pays Up to $41K Annually to Walk Two Dogs and Cook Vegan Food
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Most Meat Will Not Come from Dead Animals by 2040
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FDA Asks Consumers If They’re Confused by Plant-Based Milk
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Poke Pioneer Opens San Diego’s First Vegan Japanese Restaurant
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